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	<title>The Lamb Inn</title>
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	<link>http://www.thelambinn.com</link>
	<description>Cotswold Inn and Accommodation</description>
	<lastBuildDate>Fri, 29 Mar 2013 19:05:45 +0000</lastBuildDate>
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		<title>Sunday 10th March &#8211; Mothers Day</title>
		<link>http://www.thelambinn.com/sunday-10th-march-mothers-day/</link>
		<comments>http://www.thelambinn.com/sunday-10th-march-mothers-day/#comments</comments>
		<pubDate>Sun, 03 Mar 2013 12:40:26 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[From The Chef]]></category>

		<guid isPermaLink="false">http://www.thelambinn.com/?p=338</guid>
		<description><![CDATA[Why not treat your Mother and family on Mothers day and enjoy our Mothers Day Sunday Lunch! Just £25 for four courses for the adults &#38; Children £13/3 courses £10/2 Courses! A complimentary glass of fizz for all mums whilst they peruse the menu!  &#8212; Starters Caramelised white onion &#38; thyme soup, white truffle oil [...]]]></description>
				<content:encoded><![CDATA[<p>Why not treat your Mother and family on Mothers day and enjoy our Mothers Day Sunday Lunch!</p>
<p>Just £25 for four courses for the adults &amp; Children £13/3 courses £10/2 Courses!</p>
<p><strong>A complimentary glass of fizz for all mums whilst they peruse the menu!</strong></p>
<p><strong> &#8212;</strong></p>
<p><strong>Starters</strong></p>
<p>Caramelised white onion &amp; thyme soup, white truffle oil &amp; Mr Colletts farmhouse read</p>
<p>Dressed Brixham crab toasties with parmesan shavings, radish and watercress salad</p>
<p>Paddock Farm ham hock terrine, home-made Piccalilli, parsley purée &amp; toasted brioche</p>
<p>Ragstone goats’ cheese salad with tomato confit, black olive, red pepper jam &amp; sour-dough crisps</p>
<p><strong>Mains</strong></p>
<p>Roast topside of Cotswolds beef with Yorkshire pudding, horseradish crème fraiche &amp; red wine gravy</p>
<p>Roasted free-range chicken supreme with bread sauce, swede and carrot mash and roasting juices</p>
<p>Roast leg of Cotswold lamb with garlic &amp; rosemary, mint jelly &amp; honey roasted parsnips</p>
<p>Pan roasted wild sea bass fillet with cassoulet of beans &amp; butternut squash fondant</p>
<p>Arborio risotto with cauliflower, pickled walnuts, chives &amp; tellegio</p>
<p><strong>Desserts</strong></p>
<p>Dark Belgian chocolate Nemisis, orange sorbet, orange Jel &amp; chocolate crisp</p>
<p>Apple, pear &amp; rhubarb crumble, clotted cream</p>
<p>Creamed vanilla rice pudding with fig jam</p>
<p>Selection of local Artisan cheeses with homemade chutney, celery, grapes and creackers</p>
<p>Coffee served with chefs homemade welsh cakes, fudge and chocolate truffles</p>
<p>&nbsp;</p>
<p><strong>To book a table please call 01451 820388</strong></p>
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		<title>St Valentines Supper at The Lamb Inn</title>
		<link>http://www.thelambinn.com/st-valentines-supper-at-the-lamb-inn/</link>
		<comments>http://www.thelambinn.com/st-valentines-supper-at-the-lamb-inn/#comments</comments>
		<pubDate>Sun, 27 Jan 2013 20:48:31 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[Whats On]]></category>
		<category><![CDATA[valentines day]]></category>

		<guid isPermaLink="false">http://www.thelambinn.com/?p=319</guid>
		<description><![CDATA[Treat your loved one to a romantic St Valentine Supper at The Lamb, we have a five course St Valentine Supper night so book early to avoid disappointment. 5 Course St Valentines Supper £29.00 pp Please ring 01451 820388 to reserve your table now. &#160; A little flirting….. With a chilled glass of Santa’ Orsola [...]]]></description>
				<content:encoded><![CDATA[<p>Treat your loved one to a romantic St Valentine Supper at The Lamb, we have a five course St Valentine Supper night so book early to avoid disappointment.<br />
</br></p>
<h2>5 Course St Valentines Supper £29.00 pp</h2>
<p>Please ring 01451 820388 to reserve your table now.</p>
<p>&nbsp;</p>
<p><b>A little flirting…..</b></p>
<p>With a chilled glass of Santa’ Orsola Prosecco</p>
<p>&nbsp;</p>
<p><b>To begin the romance…..</b></p>
<p>Upton Farm Smoked Salmon Terrine with Crab Bon-Bons, Tomato &amp; Coriander Salad</p>
<p>Caramelised White Onion &amp; Thyme Soup, Onion Rings &amp; Mr. Colletts Walnut Toast</p>
<p>Pan Seared Foie Gras, Pickled Morrello Cherries &amp; Red Wine Caramel</p>
<p>St. Eadaburgh Cheese Salad with Honey Roasted Figs, Hazelnut Purée &amp; Sour Dough Crisps</p>
<p>Paddock Farm Ham Hock Terrine, Parsley Purée, Home-Made Picalilli &amp; Toasted Onion Bread</p>
<p>&nbsp;</p>
<p><b>The main attraction…..</b></p>
<p>Line-Caught Wild Black Bream, Butternut Squash Purée &amp; Cassoulet Of Beans, Vermouth Foam</p>
<p>Chump Of Local Lamb, Pickled Red Cabbage, Jerusalem Artichoke Purée, Dauphinoise Poataoes &amp; Jus</p>
<p>Pressing of Paddock Farm pork Belly &amp; Roasted Loin with Carrot 5 Ways &amp; Potato Fondant</p>
<p>Butter Roasted Cod Fillet with Fricassé Of Seasonal Veg, Rattée Potatoes &amp; Sherry Cream</p>
<p>Home-made Gnocchi with Butternut squash, Trompettes, Talleggio, Truffle &amp; Chives</p>
<p>&nbsp;</p>
<p><b>Tantalising treats…..</b></p>
<p>Tanzanian Chocolate Ganache with White Chocolate Mousse</p>
<p>Rhubarb &amp; Duck Egg Custard Tart, Vanilla Ice-Cream</p>
<p>“Coffee &amp; doughnuts” – Cappuccino Semi-Freddo &amp; Home-Made Cinnamon Doughnuts</p>
<p>Selection Of Local &amp; Artisan cheeses with Chutney, Celery , Grapes &amp; Oatcakes</p>
<p>&nbsp;</p>
<p><b>The final fling …..</b></p>
<p>Coffee and Belgian petit fours</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
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		</item>
		<item>
		<title>Sunday lunch</title>
		<link>http://www.thelambinn.com/sunday-lunch/</link>
		<comments>http://www.thelambinn.com/sunday-lunch/#comments</comments>
		<pubDate>Sun, 20 Jan 2013 14:05:20 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.thelambinn.com/?p=285</guid>
		<description><![CDATA[James&#8217;s &#8220;Cotswold&#8221; rare breed Sunday roast looking and tasting fabulous!!]]></description>
				<content:encoded><![CDATA[<p>James&#8217;s &#8220;Cotswold&#8221; rare breed Sunday roast looking and tasting fabulous!!</p>
<p><a href="http://www.thelambinn.com/started-snowing-again/pauls-050/" rel="attachment wp-att-278"><img class="alignnone  wp-image-278" alt="pauls 050" src="http://www.thelambinn.com/wp-content/uploads/2013/01/pauls-050-1024x768.jpg" width="491" height="369" /></a></p>
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		<item>
		<title>Started snowing again&#8230;&#8230;</title>
		<link>http://www.thelambinn.com/started-snowing-again/</link>
		<comments>http://www.thelambinn.com/started-snowing-again/#comments</comments>
		<pubDate>Sun, 20 Jan 2013 13:58:48 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[snow]]></category>

		<guid isPermaLink="false">http://www.thelambinn.com/?p=276</guid>
		<description><![CDATA[More snow at The Lamb Inn today, its staying cold but we have the wood burners in full flow in the bar to keep you warm and cosy! We have had plenty of locals making use of the bar today enjoying a bite to eat and a pint or two. It seems the cold weather [...]]]></description>
				<content:encoded><![CDATA[<p>More snow at The Lamb Inn today, its staying cold but we have the wood burners in full flow in the bar to keep you warm and cosy!</p>
<p>We have had plenty of locals making use of the bar today enjoying a bite to eat and a pint or two.</p>
<p style="text-align: center;"><a href="http://www.thelambinn.com/wp-content/uploads/2013/01/pauls-048.jpg" rel="lightbox[276]" title="Snowing Again at The Lamb"><img class="aligncenter  wp-image-277" alt="Snowing Again at The Lamb" src="http://www.thelambinn.com/wp-content/uploads/2013/01/pauls-048-1024x768.jpg" width="516" height="387" /></a></p>
<p style="text-align: center;">
<p style="text-align: left;">It seems the cold weather is set to stay for the next few days but the roads are quite clear at the moment, more snow updates as the week goes on.</p>
<p style="text-align: left;">Or if you have a room booked and would like to check the latest conditions give us a call on 01451 820388, we look forward to welcoming you what ever the weather!</p>
]]></content:encoded>
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		</item>
		<item>
		<title>The Lamb Inn</title>
		<link>http://www.thelambinn.com/the-lamb-inn-blog/</link>
		<comments>http://www.thelambinn.com/the-lamb-inn-blog/#comments</comments>
		<pubDate>Sat, 12 Jan 2013 14:12:37 +0000</pubDate>
		<dc:creator>Paul</dc:creator>
				<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.thelambinn.com/?p=246</guid>
		<description><![CDATA[Welcome to our new blog, over the coming weeks our website is having a total overhaul including new images of all the rooms as we have been busy updating them since the last photo shoot!]]></description>
				<content:encoded><![CDATA[<div id="attachment_257" class="wp-caption aligncenter" style="width: 545px"><a href="http://www.thelambinn.com/wp-content/uploads/2013/01/outside-lamb-blog.jpg" rel="lightbox[246]" title="The Lamb Inn, Great Rissington"><img class="size-full wp-image-257" alt="The Lamb Inn, Great Rissington" src="http://www.thelambinn.com/wp-content/uploads/2013/01/outside-lamb-blog.jpg" width="535" height="357" /></a>
<p class="wp-caption-text">The Lamb Inn, Great Rissington</p>
</div>
<p><strong>Welcome to our new blog</strong>, over the coming weeks our website is having a total overhaul including new images of all the rooms as we have been busy updating them since the last photo shoot!</p>
<p>In the new blog you will find everything from special events hosted at The Lamb Inn through to all our Special offers.</p>
<p>Check back soon for our Valentines Offer!</p>
]]></content:encoded>
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